Delicious
Makes the most delicious casserole! Would 10/10 recommend and will definitely be buying again
We use heritage breed cattle such as Galloways and Short Horns.
500g of diced beef shin offers tender, flavourful pieces ideal for hearty stews and slow-cooked dishes. Taken from the lower leg of the animal, beef shin is renowned for its rich, gelatinous texture and robust taste. When cooked low and slow, it melts into succulent perfection, infusing dishes with depth and savoury goodness. Perfect for comforting winter meals or any time you crave a satisfying, wholesome dish.
Approximately 500g per pack.
Makes the most delicious casserole! Would 10/10 recommend and will definitely be buying again
Characteristics: Rich full-bodied flavour and melt in the mouth texture
Best Cooking Methods: Slow cooking
Cooking: Oil the beef shin then brown in a frying pan over a high heat. Transfer the beef shin to a casserole dish or slow cooker and add stock or liquid along with your choice of vegetables. The liquid should almost cover the meat. Cover the dish tightly and cook in a preheated oven or slow cooker according to the recipe
General Tips:
Resting: Always let steaks rest after cooking to allow the juices to redistribute.
Doneness: Use a meat thermometer to check doneness:
Rare: 49-52°C
Medium-Rare: 54-57°C
Medium: 60-63°C
Medium-Well: 65-68°C
Well-Done: 70°C and above
Searing: For a great crust, ensure the meat is dry and the cooking surface is very hot.
Enjoy your perfectly cooked beef!
When you complete and check out your order you will be able to select one of the following delivery or collection options.
Collect from Copas HQ at Kings Coppice Farm, Cookham. Drive through collection on 22nd December or at our Christmas Fayre on 23rd December (if we are good father Christmas might come!) Click & Collect from one of our express collection points Church Farm, Waltham St Lawerence Walled Garden, West Wycombe Peach Croft Farm, Abingdon Nationwide delivery by our nominated couriers on 22nd December. Your order will be packed in recyclable insulated packaging and will be dispatched on a pre 2pm next day service. The £20 delivery fee covers the delivery service, packaging, insulation, ice packs and fulfilment. FREE DELIVERY on all orders over £160.
Collect from the Farm, we are open around Monday to Friday 8:30am to 5:00pm Weekly nationwide delivery, arriving Thursday each week. Deliveries are sent out in recyclable insulated packaging with ice packs on a pre 2pm service weekly. The £20 delivery fee covers the delivery service, packaging, insulation, ice packs and fulfilment.
For information please click below
Dive into our expanded product line, featuring a variety of turkey and meat options that go beyond the usual. From succulent cuts to flavorful choices, we've got your meals covered with quality selections that satisfy every taste bud.
Christmas is coming so let’s make it the most memorable one yet. Our Copas elves have got you covered with an easy and stress free planner.
Read MoreWe send out handy tips for preparing and cooking your turkey, recipes for leftovers and much more.