Beautifully crafted
Perfect for the job
A useful addition to any kitchen, our poultry forks have been designed to help you safely transfer your bird from roasting to to serving dish.
Simply insert a fork into each side of the bird, tip to drain fat & lift. You can also use one fork to secure the bird while carving.
They can even be used for beef, lamb or any other roast, it doesn't just have to be turkey!
Two Forks. Made from stainless steel. Dishwasher safe.
PERFECT FOR USING WITH AN AIR FRYER!
Perfect for the job
Very sturdy
When you complete and check out your order you will be able to select one of the following delivery or collection options.
Collect from Copas HQ at Kings Coppice Farm, Cookham. Drive Through on 24th December or at our Christmas Fayre on 23rd December (if we are good Father Christmas might come!)
Click & Collect from one of our partners across the South East.
Nationwide delivery by our nominated couriers on 22nd December. Your order will be packed in recyclable insulated packaging and will be dispatched on a pre 2pm next day service. The delivery fee covers the delivery service, packaging, insulation, ice packs and fulfilment. FREE DELIVERY on all orders over £175 at Christmas.
Collect from the Farm in Cookham (SL6 9UB), we are open around Monday to Friday 8:30am to 5:00pm, excluding Bank Holidays. Weekly nationwide delivery, arriving Thursday each week. Deliveries are sent out in recyclable insulated packaging with ice packs on a pre 2pm service weekly. The delivery fee covers the delivery service, packaging, insulation, ice packs and fulfilment.
For information please click below
Dive into our expanded product line, featuring a variety of turkey and meat options that go beyond the usual. From succulent cuts to flavorful choices, we've got your meals covered with quality selections that satisfy every taste bud.
Christmas is coming so let’s make it the most memorable one yet. Our Copas elves have got you covered with an easy and stress free planner.
Read MoreWe send out handy tips for preparing and cooking your turkey, recipes for leftovers and much more.