Description
Product Info
Nutritional Information per 100g:
Energy 443kJ/105cal
Fat 1.6g (of which Saturates 0.5g)
Carbohydrate 0g (of which sugars 0g)
Protein 22.6g
Salt 0.18g
Product Description
We offer delicious award-winning free-range whole bronze turkeys that are packed with juicy meat and have a rich traditional flavour. Our turkeys are truly the best of the best, being free-range, hand-plucked, and game-hung for two weeks.
We select bronze breed turkeys for their award-winning flavour and texture, but this does mean that sometimes their feather stubs are visible. Our birds are dry-plucked by hand, and we do not blast them with water, so you might find a few more feather stubs than on commercial turkeys. However, this is completely normal. Please do not spend time pulling these out as most of them will burn off during cooking.
Each bird comes boxed with giblets, a recipe leaflet, and a handy pop-up timer.
Cooking Instructions
- Remove your turkey from fridge & place in a roasting pan at room temperature for as long as comfortable with. It saves cooking time and oven energy, preheat oven to 180°C / 160°C Fan / Gas 4.
- Remove trussing band and season your bird liberally with salt inside & out. Insert Pop-Up Timer into the thickest part of the breast.
- Place in oven at 180°C for approximately 20 minutes per kg.
- To get the gravy going… Approx. 20–30 mins before end of cook add 600ml–1000ml (depending on size of roasting tray) to roasting pan. This lifts the gnarly bits, makes a tasty jus and helps clean the pan.
- As soon as thickest part of turkey breast hits 68°C or the timer pops, take the turkey out of oven to rest. The oven is now free for roast potatoes!
- Leave turkey to rest for up to 1 hour uncovered. Minimum 30 minutes. Your turkey will continue to cook with the residual heat but not overcook. Don’t cover if you want crispy skin! (Tom Copas doesn’t cover his turkey!).
- Turkey tips: Keep it simple. No need to flip your bird. No need to baste a Copas turkey. No need to cover with foil.
- Carving & Cooking
Frequently Bought Together
Delivery & Collection
YEAR-ROUND DELIVERY + COLLECTION OPTIONS:
- Home Delivery: Order by 9am Wednesday for Thursday delivery to your home
- Farm Collection: Order by noon for collection the following day at Copas Farm Shop. Monday–Friday 9am–5pm, Kings Coppice Farm, Cookham, Berkshire, SL6 9UB
EASTER DELIVERY + COLLECTION OPTIONS:
- Fresh Easter Lamb: Our Easter Lamb Box is butchered to order and delivered fresh for Easter. Order by 20th March for delivery on Thursday 2nd April
- Easter Home Delivery : Order before midnight on Tuesday 31st March to guarantee delivery on or before Thursday 2nd April
- Easter Farm Collection: Order before midnight on Tuesday 31st March for collection on Thursday 2nd April. Monday–Friday 9am–5pm, Kings Coppice Farm, Cookham, Berkshire, SL6 9UB
CHRISTMAS DELIVERY + COLLECTION OPTIONS:
- Home delivery: Order by midnight on the 16th December for home delivery on the 22nd of December between 8am–8pm
- Click & Collect: Order by midnight on the 16th December for collection on 22nd December from one of our growing number of Click and Collect Points around the South East.
- Collect at our Drive-Through: Order by midnight on the 16th December for collection on 22nd December between 7am-Noon from our Christmas drive-through at our Cookham Farm
- Collect at the Christmas Fair: Order by midnight on the 16th December for collection on 23rd December between 10am-4pm from our Christmas Fair at our Cookham Farm
Reviews
575 Reviews
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Always great
Superb Christmas turkey, as ever. Flavoursome, good size, nicely prepared and packaged. The local pick-up option is efficient and convenient. A long time fan of Copas. Never disappointed.
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Incredible turkey
The turkey was without doubt the star of the show. It was cooked in an ever hot for the time on the instructions to the minute. Left to rest and it blew us away! So moist and tasty. By the far the best turkey we have ever had!!!
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Best turkey ever
I dread cooking turkey as it’s always dry and ruins my Chryso took no chances this time and ordered one from here. Turned up a few days before the big day which gave me time to prepare it. I took inspiration from Jamie Oliver’s crown and legs recipes so took the legs off to cook separately. I put a very small amount of stuffing into the neck end of the crown and I placed an onion with sage in the main cavity. I didn’t cover it and I used a thermometer probe during cooking. Now here’s the thing, my oven stopped working and the turkey had to go to a nearby house to cook - and still turned out perfectly! Actually, everyone agreed it was the tastiest turkey they’d ever had. I’d highly recommend this bird, juicy and tasty - even converted my turkey hating son - RESULT!
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The Best
Once you have a Copas Turkey you never go back! Our family has had Copas Turkeys for Christmas for many years now. They are always so delicious, juicy and flavoursome. The best there is. This year’s was particularly delicious and less fatty. Maybe the more straightforward cooking guidelines this year. Definitely did the trick. Delivery worked well - early delivery, on time and nice and cold. We will be back in 2026 to order again!
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The best
Delicious and so easy to cook. Copas has been on our Christmas table for many years - always 5 stars.
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Best turkey
Delicious and so easy to cook. Copas has been on our Christmas table for many years - always 5 star.
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Christmas turkey
Absolutely delicious Christmas turkey from Copas Farm Shop.
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Larger than expected !
Great flavour as always, just managed to fit in my oven. Couldn’t fit in my pan mums pan that I always cook it in every year. But flavour fabulous as always
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Wouldn't buy my turkey anywhere else!
I have been buying my Christmas turkey from Copas for many years. I would not entertain the idea of going anywhere else. The online ordering and collection from a local farm is very easy and the quality of the turkey is second to none. Yes they are expensive but for a reason. It is the very best money can buy.
