ALL OUR BIRDS ARE GUARANTEED FRESH UNTIL AT LEAST 26th DECEMBER.
We offer delicious award-winning free-range whole bronze turkeys that are packed with juicy meat and have a rich traditional flavour. Our turkeys are truly the best of the best, being free-range, hand-plucked, and game-hung for two weeks.
We select bronze breed turkeys for their award-winning flavour and texture, but this does mean that sometimes their feather stubs are visible. Our birds are dry-plucked by hand, and we do not blast them with water, so you might find a few more feather stubs than on commercial turkeys. However, this is completely normal. Please do not spend time pulling these out as most of them will burn off during cooking.
Each bird comes boxed with giblets, a recipe leaflet, and a handy pop-up timer.
Limited FROZEN TURKEYS available year round.
Free Range or Free Range Organic? What's the difference?
Nutritional Information per 100g:
Energy 443kJ/105cal,
Fat 1.6g (of which Saturates 0.5g)
Carbohydrate 0g (of which sugars 0g)
Protein 22.6g,
Salt 0.18g
This is the second year we've had a Copas turkey and it was just as delicious! Last year we had a ~6kg one which did about 50 means. A slightly smaller one this year will give us around 35 meals. Excellent quality and value for money. Service on pick up is superb too ?
Beautiful as always.
As usual a fantastic turkey that cooked wonderfully
3rd year in a row, tasty, moist succulent and delicious. What more can you say.
It was amazing !!
It's tradition and that is a big part of Christmas - the tradition of getting the turkey from Copas continued this year. Sometimes things don't turn out as well as you remember them but not so with our Copas turkey. It was as geaogeous as usual. It fed the 15 we had for Christmas day very well and it was all gone by the 27th. Can't wait to repeat in 2024.
Another festive period complete and another festive cracker from Copas. So lucky to have this fine farming business on our doorstep - and looking forward to the carcass boiled turkey soup to keep those good memories of a fine bird going. Thank you
First time for a Copas turkey but was the best one ever!
The turkey was really delicious - the most delicious turkey I remember eating. The cooking instructions were straightforward and everything turned out perfectly. Delicious bread sauce and cranberry sauce too!
1. Insert the pop-up cooking timer into the breast of the bird.
2. Remove our traceability wing label and place your turkey, breast side down in a roasting tin.
3. Sprinkle with salt and pepper then cover with foil.
4. Cook at the starting temperature (220ºC / 200ºFan / 430ºF / Gas Mark 7) for 30 minutes then reduce the oven to the roasting temperature (180ºC / 160ºFan / 375ºF / Gas Mark 4) for the remainder of the cooking time.
5. Remove the foil approximately 30 minutes before the end to allow the skin to brown.
6. Remove the turkey from the oven once the Pop-Up Timer pops, or your meat thermometer reads 68 degrees, Cover the bird with foil & allow to rest for up to an hour.
8 - 10 servings (4kg): 2 hours
10 - 12 servings (5kg): 2 hours 15 minutes
12 - 14 servings (6kg): 2 hours 30 minutes
14 - 16 servings (7kg): 3 hours
16 - 18 servings (8kg): 3 hours 30 minutes
18 - 20 servings (9kg): 4 hours
20 - 22 servings (10kg): 4 hours 30 minutes
Click here for more detailed Cooking Instructions
Coronation Turkey
Turkey, Barley & Sage Soup
Crispy Turkey Salad
Boxing Day Pie
Spicy Turkey
Spicy Tortilla Soup
Turkey Club Sandwich
When you complete and check out your order you will be able to select one of the following delivery or collection options.
Collect from Copas HQ at Kings Coppice Farm, Cookham. Drive through collection on 22nd December or at our Christmas Fayre on 23rd December (if we are good Father Christmas might come!) Click & Collect from one of our partners: Church Farm in Waltham St Lawrence, Walled Garden in West Wycombe, Henry Street Garden Centre in Arborfield, Cotswold Farm Park in Cheltenham, The Christmas Barn in Appleton, Braywick Leisure Centre in Maidenhead, The Herb Farm in Sonning Common, Aylett Nurseries in St Albans, Peach Croft Farm in Abingdon. Nationwide delivery by our nominated couriers on 22nd December. Your order will be packed in recyclable insulated packaging and will be dispatched on a pre 2pm next day service. The £20 delivery fee covers the delivery service, packaging, insulation, ice packs and fulfilment. FREE DELIVERY on all orders over £175.
Collect from the Farm, we are open around Monday to Friday 8:30am to 5:00pm Weekly nationwide delivery, arriving Thursday each week. Deliveries are sent out in recyclable insulated packaging with ice packs on a pre 2pm service weekly. The £20 delivery fee covers the delivery service, packaging, insulation, ice packs and fulfilment.
For information please click below
The reputation of Copas Turkeys is built around their eating quality & we simply wouldn't be doing our job properly if we didn't share our cooking secrets!
Although preparing your Christmas turkey is a very individual thing, dependent on personal taste & kitchen finesse, we do believe that with over 60 years experience, we have found the best method possible for turkeys of our quality.
Read More
Dive into our expanded product line, featuring a variety of turkey and meat options that go beyond the usual. From succulent cuts to flavorful choices, we've got your meals covered with quality selections that satisfy every taste bud.
Christmas is coming so let’s make it the most memorable one yet. Our Copas elves have got you covered with an easy and stress free planner.
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I don't want our customers to be satisfied, I want them to be ecstatic!
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We send out handy tips for preparing and cooking your turkey, recipes for leftovers and much more.
