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This roast is made of 100% pure turkey breast meat. Easy to cook, easy to carve & perfect for smaller gatherings.

Free Range Bronze Breast Roast

(111 reviews) Write a Review

£63.00

SKU:: FRBREAST-SM
UPC:
Availability:: Available fresh for Christmas ONLY. Select your Collection & Shipping option at checkout for 22nd and 23rd December.
Shipping:: Calculated at Checkout
Type:: Poultry
Meat:: Turkey
Cut:: Breast Joint

Current Stock:

Quantity:

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ORDER NOW FOR CHRISTMAS 2025

PERFECT FOR COOKING IN AN AIR FRYER.

If you are feeding fewer or need something quick and easy to carve then our boneless breast roasts are a perfect combination of fantastic flavour and convenience.

Delicious award-winning free range whole bronze turkey with plenty of juicy meat and a rich traditional flavour. Our turkeys truly are the cream of the coop, free range, hand plucked and game hung for two weeks.

We choose bronze breed turkeys for their award-winning flavour and texture, but this does mean that sometimes their feather stubs are visible. Our birds are dry plucked by hand, we don’t blast them with water, so you might find a few more feather stubs than on commercial turkeys, but this is normal. Please do not spend time pulling these out as most will burn off during cooking, and those that don’t are much easier to remove once the bird comes out of the oven.

Boxed with foil roasting tray, herbs, recipe leaflet & pop-up timer.

Small (1.5-1.99kg) - Feeds 6-8
Medium (2-2.49kg) - Feeds 8-10
Large (2.5-3kg) - Feeds 10-12

Nutritional Information per 100g:

Energy 443kJ/105cal,
Fat 1.6g (of which Saturates 0.5g),
Carbohydrate 0g (of which sugars 0g) ,
Protein 22.6g,
Salt 0.18

111 Reviews

5
Turkey Roast

Posted by Janet Oakley on 31st Dec 2024

We have been buying Copas Turkeys for the last 4 years. Although they have always been tasty this years was amazing. Moist, succulent and so tasty. I don't know how Tom breeds his Turkeys but keep doing what you're doing!
5
Free range bronze turkey roast

Posted by Anne Bushrod on 31st Dec 2024

Absolutely delicious as always
5
Roast Turkey

Posted by Paul Ford on 31st Dec 2024

Very good product and really pleased. Collection with all the stalls was a great idea
5
Free range Bronze Turkey roast breast

Posted by Mrs Linda Murphy on 31st Dec 2024

Hugely enjoyable, nothing but great quality turkey breast, amazing value for money. Very good choice.
5
Great breast roast

Posted by Claire McCormick on 30th Dec 2024

Easy to cook, carve and eat. Just what I’d expected from Copas.
5
Beautiful

Posted by Julia Duffey on 30th Dec 2024

When cooked properly- using a meat thermometer it’s the best turkey in the world.
5
Christmas breast roast

Posted by Tim Sugar on 29th Dec 2024

Once again Copas came up trumps with the quality. Everything went smoothly from ordering to collecting from the Herb Farm in Sonning Common( 15 mins from home). Packaging of the order was excellent as well.
5
Has converted us to turkey

Posted by Alexandra Ranson on 28th Dec 2024

Never liked turkey until we sampled some Copas bird! This is an excellent product - juicy, full of taste and the breast is super easy to carve. Good cold too. My only quibble is that it took much longer than advertised to cook to required temperature and for the pop up timer to pop up.
5
Most expensive turkey we had ever purchased

Posted by David Evans on 26th Dec 2024

We tasted the some of your turkey at a pop up at Appleton barn one Sunday and decided to purchase one of your Bronze turkey breast birds. we had Christmas dinner at my daughters house where my son in law cooked the turkey with the instructions supplied and the small pop up device to tell you when it was cooked. I have to say it was the best turkey we have ever had for Christmas, moist and very tasty. will definitely be buying another next Christmas.

1. Pre-heat the oven to the roasting temperature (180ºC/160ºFan/350ºF/Gas Mark 4)
2. Remove plastic packaging but leave the netting intact, and place in the roasting tray.
3. Insert the Pop-Up Timer into the thickest part of the breast roast and sprinkle all over with salt & pepper.
4. Place in the oven until the Pop-Up Timer pops (check approximate timings below).
5. If you are using a meat thermometer, we recommend removing from the oven at 68ºC.
6. Cover the breast roast with foil & allow to rest for as long as possible.

Full Cooking Times (approx):

1kg: 50 minutes

2kg: 1 hour 20 minutes
3kg: 1 hour 40 minutes
4kg+: 2 hours 20 minutes +

When you complete and check out your order you will be able to select one of the following delivery or collection options.

For Christmas Orders

Collect from Copas HQ at Kings Coppice Farm, Cookham. Drive through collection on 22nd December or at our Christmas Fayre on 23rd December (if we are good Father Christmas might come!) Click & Collect from one of our partners: Church Farm in Waltham St Lawrence, Walled Garden in West Wycombe, Henry Street Garden Centre in Arborfield, Cotswold Farm Park in Cheltenham, The Christmas Barn in Appleton, Braywick Leisure Centre in Maidenhead, The Herb Farm in Sonning Common, Aylett Nurseries in St Albans, Peach Croft Farm in Abingdon. Nationwide delivery by our nominated couriers on 22nd December. Your order will be packed in recyclable insulated packaging and will be dispatched on a pre 2pm next day service. The £20 delivery fee covers the delivery service, packaging, insulation, ice packs and fulfilment. FREE DELIVERY on all orders over £175.

Year Round & Non-Christmas Orders

Collect from the Farm, we are open around Monday to Friday 8:30am to 5:00pm Weekly nationwide delivery, arriving Thursday each week. Deliveries are sent out in recyclable insulated packaging with ice packs on a pre 2pm service weekly. The £20 delivery fee covers the delivery service, packaging, insulation, ice packs and fulfilment.

For information please click below

Collection and Delivery

Turkey Cooking Tips

The reputation of Copas Turkeys is built around their eating quality & we simply wouldn't be doing our job properly if we didn't share our cooking secrets!

Although preparing your Christmas turkey is a very individual thing, dependent on personal taste & kitchen finesse, we do believe that with over 60 years experience, we have found the best method possible for turkeys of our quality.

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