Blog

When it comes to the Christmas lunch, many of us reach for the familiar – turkey with all the trimmings. But have you ever thought about serving roast goose instead? If you're looking for someth … read more

Here on the farm, Christmas is never far from our minds. Whether we’re busy raising our turkeys or preparing the finest ingredients for your festive table, everything starts with care, tradition … read more

When the evenings start to draw in and I fancy something hearty but not too heavy, I always turn to this venison cottage pie. It's a comforting dish with a lovely depth of flavour, thanks to our own r … read more

Gather round, fellow food lovers! If there's one thing I’ve learnt from running Copas Farm Shop (and from years of cooking hearty meals for family and friends), it’s that simple, honest in … read more

Hello! If you’re anything like me, planning the perfect Christmas dinner is one of the true joys of the season. And let’s be honest, the turkey is the star of the show.  However, know … read more

Smash burgers are really having their moment right now — and it’s easy to see why. With those crispy edges, juicy centres, and a quick, no-fuss way of cooking, they’re the burger eve … read more