Finest Farm Meats

Finest Farm Meats

Our Finest Farm Meats collection brings together the very best of Copas Farm Shop — from heritage beef and free-range poultry to seasonal game and festive favourites. Every cut is chosen for its superior quality, rich flavour, and trusted provenance, making it perfect for both everyday dining and special occasions.

Cooked Copas Venison Mince

Culden Faw Venison Mince

Venison mince is prized for its rich flavour and nutritional benefits. It's lower in fat and calories compared to beef, while still providing ample amounts of protein, iron and other essential nutrients.

£5.00

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Diced Venison

Culden Faw Venison Steak (Diced)

Venison steak is known for its lean and flavourful qualities. It has a rich, gamey flavour that's distinct from beef, with a finer texture and less marbling. Our venison steak comes ready diced for use in casseroles and stews.

£7.00

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Copas Mince Box prepped and ready to be cooked

Copas Beef Mince Box

Pasture reared and dry aged for at least 28 day heritage breed cattle such as Galloways and Short Horns. 8 x 500g packs of beef mince.

£44.99

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Premium Beef Box

Premium Copas Beef Box

Our biggest Beef Box of Dry Aged Heritage Beef. Pasture grazed on the farm and dry aged for a deeper, fuller flavour. To ensure freshness, we freeze our beef as soon the butcher has cut it.

£188.99

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a whole roasted turkey in a roasting tray

Free Range Whole Bronze Turkey

Our multi award-winning, slow-grown turkey with rich, succulent flavour. Our turkeys are raised ethically and to full maturity in the English countryside for exceptional taste and tenderness. Gracing the best festive tables for over 60 years.

£109.00 - £209.00

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If you don't want dark leg meat, our Turkey Crown is ideal for you.

Free Range Bronze Turkey Crown

Our succulent, hand-prepared crown is simplpy the whole turkey with the legs removed. Enjoy the same rich, traditional flavour without the dark meat. Aswith our whole turkey, it's a convenient, fuss-free roasting experience.

£109.00 - £188.00

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This roast is made of 100% pure turkey breast meat. Easy to cook, easy to carve & perfect for smaller gatherings.

Free Range Bronze Breast Roast

Boneless turkey breast, netted for easy cooking and serving. Full of rich, succulent flavour and ideal for smaller gatherings or when you want all the taste with minimal prep. Solid breast meat, easy to carve and delicious.

£66.00 - £122.00

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Our goose, cooked and served with potatoes and accompaniments

Free Range Goose

Our traditionally reared geese roam grassy paddocks and fields and are reared on a natural diet to full adult maturity, just like our turkeys. Deliciously rich, the perfect centrepiece for your Christmas feast.

£115.00 - £176.00

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Award-winning, stuffed with delicious sage & onion stuffing. Arrives ready to roast.

Whole Free Range Bronze Stuffed Turkey

Our very finest whole stuffed free range bird is a perfect meal solution. The Free Range Bronze stuffed bird is easy to carve with the breast boned removed. Arriving ready to roast, it is stuffed with Copas Sausage meat made from turkeys legs.

£152.00

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If you don't want dark leg meat, our Turkey Crown is ideal for you.

Organic Bronze Turkey Crown

For those who want something a little smaller we have our organic bronze crowns, a whole turkey but with legs & dark meat removed. Full of flavour and easy to carve, each crown arrives boxed with giblets and cooking instructions.

£126.00 - £173.00

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Different cuts of beef and mince on a wooden board

Regular Copas Beef Box

Our Award-Winning Regular Beef Box of Premium Dry-Aged Heritage Beef. Pasture-grazed on the farm and dry-aged for a deeper, fuller flavour. To ensure freshness all beef, we freeze it as soon the butcher has cut and packed it.

£129.99

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Premium British Meats from Copas Farm Shop

Our Galloway beef is pasture-raised on trusted British farms, chosen for its natural marbling, exceptional flavour, and outstanding eating quality. We dry-age each cut to intensify taste and tenderness, ensuring you enjoy beef that’s rich, juicy, and full of character.

From prime roasting joints and sirloins to hearty braising cuts and succulent steaks, our beef selection suits everything from special occasions to everyday meals. The slow rearing process, combined with traditional butchery, means you can expect meat that cooks beautifully and delivers a memorable flavour in every bite.

We believe in quality without compromise, which is why all our beef is fully traceable, ethically reared, and expertly prepared. Whether grilled, roasted, or slow-cooked, our Galloway beef is the perfect choice for those who value provenance, taste, and the craft of good farming.

Frequently Asked Questions About Our Meats

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