Blog

Easter lunch has always been one of my favourite meals to cook. The house fills with the smell of roasting lamb and herbs, and before long, everyone finds their way into the kitchen to see how it&rsqu … read more

At Copas Farm Shop, we pride ourselves on providing the finest, ethically reared meats. But the magic doesn’t stop at the cut itself; it’s in how you serve it. The right condiments, preser … read more

Easter Sunday calls for something special, and nothing says celebration quite like a beautifully roasted leg or shoulder of lamb, fresh from the oven and ready to share with loved ones. Whether you pr … read more

If you’re looking for a burger with a bit more character, you can’t go wrong with a Lamb and Mint Burger – tender, juicy lamb infused with fresh mint, perfectly balanced with a touch … read more

With its tender, succulent meat and elegant presentation, a beautifully cooked rack of lamb is a dish that transforms an ordinary meal into something truly memorable. Yet despite its restaurant-worth … read more

In today’s busy world, making time for thoughtful food choices can often feel like a challenge. Between work, family, and the general rhythm of daily life, it’s not always easy to plan ahe … read more