Blog

If you love a really good piece of meat, you’ve probably wondered what makes some cuts taste so much richer and more tender than others. The secret is often dry-ageing. Slow-grown, premium meat … read more

Sundays and roast chicken go hand in hand. The smell in the kitchen, the warm, golden skin, it’s simple food that just makes the day feel a little special. A really good free-range chicken doesn … read more

If you’re looking for a soup that’s both hearty and full of flavour, this Spicy Tortilla Soup with free‑range turkey is my absolute go‑to. It’s spicy but not overpowering, filling ye … read more

I’ve always loved a good chilli con carne, it’s the kind of meal that fills the kitchen with amazing smells and brings everyone together. Over the years, I’ve picked up a few … read more

We all know the feeling. It's the morning of a big roast dinner, and you're juggling a dozen pans while the potatoes still aren't done. Whether you're cooking one of our premium meat boxes or a specia … read more

If you’re looking for a burger with a bit more character, you can’t go wrong with a Lamb and Mint Burger – tender, juicy lamb infused with fresh mint, perfectly balanced with a touch … read more