Blog

I’m absolutely thrilled to share some exciting news from the farm – the poults have arrived! There’s something truly magical about this time of year. Each delivery of poults – … read more

This Mediterranean-style chicken orzo bake is one of my go-to summer suppers – it’s light, full of flavour, and everything comes together in one dish, which makes life that bit easier. The … read more

When I want to make a proper hearty stew that warms both heart and soul, shin of beef is always my cut of choice. It’s a real staple in my kitchen—loved for its deep flavour and beautifull … read more

Summer’s coming, and that can only mean one thing – it’s time to fire up the BBQ and enjoy some proper good food outdoors. If you’re looking to bring something a bit different … read more

In the world of culinary delights, the Flat Iron steak stands out as a hidden gem among the best steak cuts, offering an irresistible combination of tenderness and flavour. Perfect for both experience … read more

At Copas Farm Shop, we take great pride in the quality of the meat we produce and sell. From field to fork, we’re committed to offering our customers the very best—meat that’s not on … read more